Shop Chef’S Knife, 6-Piece Multifunctional Kitchen Knife Set 4-8 Inch German Hc High Carbon Steel Chef’S Knife, Professional Cooking Chef’S Knife Sharp And Practical Fruit Knife With Gift Box

chef knife set

best chef knife set

Multi-function Knife Set:

The Knife set, including Chef Knife,Bread Knife,Santoku Knife,Utility Knife,Paring Knife,Boning knife .You can easily tackle tough meats and effortlessly cut, slice, dice, mince, chop, etc.

Nakiri knife: Overall 12.21in, Blade 7.09 in, N.W. 275 g;

Bread knife: Overall 12.99 in, Blade 7.87 in,N.W. 191 g;

Boning knife: Overall 11 in, Blade 6 in, N.W. 238 g;

Santoku knife: Overall 7 in, Blade 7 in, N.W. 206 g;

Chef knife: Overall 13.39 in, Blade 8.27 in, N.W. 238 g;

Paring knife: Overall 7.84in, Blade 3.54 in,N.W. 87 g;

professional kitchen knives

sharp kitchen knives

The knife that every chef should have can meet the different needs of daily slicing, chopping, and dicing. Sharp knives can make food cutting easier and more enjoyable.

kitchen knife set

kitchen knife set

8-inch Chef Knife

The wide blade and blunt end make this an awesome vegetable prep knife.this is the guy you want because it will tear through onions and celery cleanly and like a champ, and then you can use the wide blade to quickly scoop up your items and slide them into the pot.

kitchen knives stainless steel

8-inch kitchen knife

The weight of the wood handle can give you a sense of grounded control when working with it, you could use this one for tough jobs like slicing open a giant spaghetti squash or breaking down a whole chicken, but it can really handle any job with swiftness.

Bread Knife

8-inch Bread knife

The professional serrated bread knife, which does not easily tear the bread and allows you to easily cut the bread into perfect slices.

kitchen knives rainbow

Boning knife

6-inch Boning knife

It is used in food preparation for removing the bones of poultry, meat, and fish. Boning knives designs feature an arched blade to enhance the ease of a single-pass cut in removing fish flesh from its bones. A stiff boning knife is good for boning beef and pork, but a very flexible boning knife is preferred for poultry and fish.

Paring Knife

3.5-inch Paring Knife

A small and flexible fruit knife with thin and sharp knife back. The juice is better preserved in the fruit by using this knife to cut. Easy to clean and conveniently portable.

nakiri knife

8-inch Slicer Knife

Superior Cutting CapacityWith the lightweight and perfect shape design, the knife offers the superior cutting capacity in cutting meat, slicing cheese, chopping or dicing fruits, vegetables, and nuts, mincing meat or herbs

Chef Knife Set Gift Box

We provide high-quality packaging boxes for your knives to bring you a better experience. For anyone, it is a perfect all-round kitchenware gift!

Knives are a part of our life, it also needs our care and love

1.Different knives should be used separately to extend the life of the knives

2.After use, to clean and dry before storage, to avoid rust

3·Do not contact acid, alkaline substances, after contact to wash and dry in time

4.To be stored in a ventilated and dry place

5. Regularly sharpen the knife, so that the prop to restore the sharpness of the blade